We present a simplified version of a cocktail found on the seasonal cocktail list. Designed as a large-volume pre-mixed which is packed with flavours associated with festive period, rendering it perfect for hosting a festive gathering. Any leftover citrus syrup you can use for brunch beverages, desserts, or to mix more rounds of this cocktail.
Bikini Recipe
Makes enough for 10 guests
Ingredients for the Citrus Syrup (makes 750ml)
300ml recently pressed clementine juice
200ml fresh lemon juice
500g fine sugar
To make the Cocktail (makes 850ml, enough for 10)
400ml premium vodka
100ml dry gin
150ml peach liqueur
200ml clementine syrup (from the recipe above)
Whole cranberries, as a garnish
Mandarin essential oil, for finishing
Directions
Making the Cordial: Put all the components inside a saucepan, heat until it reaches a light boil, mixing until the sugar dissolves. After that, take off the burner allowing it to cool fully. Decant into an sealable bottle, close it keeping it in the fridge, where it will keep for up to one month.
For the Batch Mix: Mix all the spirits and syrup into one large bottle, allow it to infuse for 60 minutes, then filter it best through cheesecloth, so it's perfectly clear.
To serve: Measure 85ml of the batch mix into your stirring glass packed with ice, and stir carefully for about 60 seconds to cool it down. Pour into a frosted cocktail glass or a similar vessel, top with the cranberries adding the final touch using a quick spritz with the mandarin essence over the drink.